You know I love you folks, right?
But do you know how much?
So much that I’m now going to share with you my recipe for It’s Bananas Bread.
This is a fave recipe, folks. And it’s high time you get in the know.
This bread is bananas. It has whole wheat flour, no refined sugar, is really easy to make, and tastes AMAZING.
Can you believe?!
If you can, here’s the recipe!
Ingredients (About 13 servings)
1 1/4 cup of whole wheat flour
1 1/4 tsp of baking powder
1/2 tsp of baking soda
2 1/2 tsp of cinnamon
1/8 tsp of nutmeg
1/8 tsp salt
2 egg whites
1 1/2 cups of ripe bananas
2 tbsp of applesauce
3 tbsp of coconut oil
2 tsp of vanilla
30g of coconut sugar
4 tbsp of coconut nectar
1/4 cup of chopped walnuts
In a bowl, mix together flour, baking powder, baking soda, cinnamon, nutmeg and salt.
In larger bowl mix together bananas, egg whites, “sugar”, oil and vanilla.
Stir in flour mixture until moistened.
Add in 3/4 of the walnuts.
Pour into sprayed 8x4x2 inch loaf pan.
Sprinkle the rest of the walnuts on the top.
Bake at 350 for 45 to 50 mins until toothpick comes out clean. Cool bread in pan for 10 mins.
Remove from pan and enjoy.
And you will because it’s so good, so good…