Seems some of you liked the looks of that superfood oatmeal from yesterday’s post. Thanks for the great feedback – I hope you got to give it a go today!
So now that I’ve established that I’ve got some hungry readers, I wanted to give you some snack ideas. I should tell you that back in the day, I was known for my “afterschool munchies.” I know this sounds like I was into some recreational drugs, but it was actually just the name for a bag full of snacks that I would dive into at the end of the school day. Seems I’ve been a lifelong snacker!
Okay, folks, here we go. My top 5 quick, easy, super healthy snacks:
1. An apple with peanut butter
A perfect pairing. Make sure to buy organic apples, as conventional apples are on the list for highest pesticide residue. I’m loving Honeycrisp these days. Also make sure to choose organic peanut butter without added sugar or preservatives. You can even sprinkle some cinnamon on for extra flavor. (Cinnamon is great for you – I promise that post is coming soon!)
2. Avocado on bread
Get a good dose of fiber, heart healthy fats, and protein here. Sprinkle on spices like cayenne pepper, turmeric, and coriander for an extra boost of flavor and health benefits. Add some romaine or cucumber slices on top for crunch. Choose a bread that is low in sugar and doesn’t have too many ingredients.
3. Seaweed with avocado, cucumber, and cheese
Fill a sheet of nori with avocado, cucumber, and your choice of cheese – preferably organic cheese! For those who don’t eat dairy, it tastes just as good without the cheese. Or sub in dairy-free cheese. Either way you’re getting the heart healthy fats from the avocado and lots of vitamins and nutrients from the seaweed. And a good, refreshing crunch from the cucumbers.
4. Steamed asparagus
Ready in 5 minutes, steamed asparagus is a delicious snack all on it’s own or with a squeeze of lemon and/or olive oil drizzled on top. As far as veggies go, asparagus has a good amount of protein – 1 cup has only 30 calories but 4 grams of protein! Additionally, it is not a vegetable you have to buy organic, although you can if you want. Cook it al dente and you get a nice little crunch. Easy to make and easy to eat.
5. Bell pepper
It seems people either love ’em or hate ’em, but this time of year a red or orange bell pepper couldn’t be sweeter, crunchier, or more delicious. Cut one up or just bite right in. Great when you’re on the go. Make sure to buy these organic, though, as they are on the list of dirtiest produce, which means they have the highest pesticide residue.






